Cook from scratch - your body will thank you!
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Lunch
Dinner
Snacks
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Dessert
Cauliflower Broccoli Cheese
Cauliflower cheese, but for some variation in flavour, colour and nutrition we’re going half cauliflower, half broccoli!
Creamy Mashed Potatoes
Something that just works as a side to so many meals, and is excellent for freezing, is mashed potatoes. I share my favourite recipe for the creamiest, loveliest mash from scratch!
Simple Naan
A soft, tasty, simple and quick naan that you can make in no time!
Sweet Beet Mash
Sweet potato meets beetroot meets some lovely additions - and you have the tastiest mash you ever tried (with a beautiful colour as a bonus!)
Sauerkraut
A brilliant side dish to Christmas meals, especially for things like pork and turkey. This is my recipe for sauerkraut - Norwegian style (surkål).
Coleslaw
Coleslaw is a lovely and refreshing side dish that goes with so much, all year round. Here’s a quick and easy version that I absolutely love.
Croutons
A handful of croutons can elevate a salad or a soup. And making these at home will make you excited about bread and baguettes going stale, which is a bonus!
Pickled Cucumber
A refreshing, simple, typical Scandinavian side dish that goes perfectly with fish - especially salmon or trout.
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