Cook from scratch - your body will thank you!
Breakfast
Lunch
Dinner
Snacks
Baking
Dessert
Deconstruct!
Can you use the restaurant trend of deconstructing dishes to your advantage at home?
Simple Naan
A soft, tasty, simple and quick naan that you can make in no time!
Marzipan
Love it or hate it? Marzipan from scratch is undeniably delicious in my opinion! And SO easy!
Scandinavian Bread Rolls (Rundstykker)
With (pretty much) the same ingredients as my previous recipe for polar bread, we make some soft, delicious bread rolls - Scandi style.
Pitta Bread
Pitta, or pita, depending on where you’re from - is a brilliant addition to so many dishes and different cuisines. I share my favourite way to make them.
Polar Bread (Polarbrød)
One of my favourite new things to bake - the Scandi “pitta”! Soft, fluffy and easy to freeze and thaw. Try making your own polar bread today!
NOTella
My new and improved hazelnut chocolate spread (which I’ve called NOTella) only has 3 ingredients and lasts you a long time!
Super Energy Nut Balls
These easy to make Super Energy Nut Balls will stop you snacking on bad stuff - and keep you energised all day!
Search for recipes and topics across the site:
Hey there, thanks for checking out The From Scratch Body!
For exclusive recipes and news about TFSB…