Cook from scratch - your body will thank you!
Breakfast
Lunch
Dinner
Snacks
Baking
Dessert
Leftover Porridge Pancakes
I always make too much porridge! There are tons of great ways to use leftover porridge, but a really quick and insanely tasty one that I love is leftover porridge pancakes.
Egg Muffins
Genuinely no-fuss, super quick, tasty and a recipe you’ll come back to time and time again, with lots of room to play based on what you have in the house!
Aquafaba Pancakes
Using aquafaba and whisking it, we create a fluffy, tasty and simple pancake with super healthy ingredients!
Scandinavian Bread Rolls (Rundstykker)
With (pretty much) the same ingredients as my previous recipe for polar bread, we make some soft, delicious bread rolls - Scandi style.
Salmon Yoghurt Spread
This salmon yoghurt spread is an amazing combination of flavours - and makes a simple leftover lunch super fancy!
Green Pancakes
Green pancakes will brighten anyone’s day! Just a handful of spinach brings out that amazing colour, with no weird flavour added.
Bagels
My tried and tested bagel recipe, with topping and filling ideas!
Apple Sauce
Apple sauce elevates both breakfasts and dinners - learn how to make this gorgeous, healthy version!
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